Product description
                    Soft, creamy melting with a pleasant milky taste. Named after the famous gastronome Anthelme Brillat-Savarin, which is a guarantee of quality.                
                
                    Full product description                
            
                    
                    
            
                    
            
                    
            
                    
            
                    
            
                    
            
                    
                    
                    
                    
                    
                    
                    
            
                    
            
                    
            
                    
                    
            
                    
            
                    
            
                    
                    
                    
                    
                    
                    
                    
                    
                    
                    
                    
            
                    
            
                    
                    
                    
            
                    
                    
                    
                    
                    
            
                    
                    
                    
            
                    
            
                    
            
                    
            
                    
            
                    
            
