Szepsy Édes Szamorodni 2016 0,5l

60% Furmint, 30% Hárs and 10% Muskotály. Natural residual sugar (180g/l) that's appropriate for a 6 puttonyos aszú, yet as a whole it’s a lighter, fresher wine. Its youthful golden colour glimmers in the glass. Really layered, mint, grape, delicious botrytis and apricot that almost dominates the nose, plus delicious Muskotály. With some time, the noblest of tobacco comes forth. It’s even more satisfying on the palate: grapefruit, dried fruits, a beautiful balance between acidity and sugar, as well as subtle minerality. We'll often recall it.