Product description
During the maturing process, the cheese is washed down with a white wine or cider juice and flavoured with pepper and herbs, giving it a more piquant aroma and fruity smell than other Swiss cheeses.
Kedves Vásárlóink! Felhívjuk figyelmüket, hogy online rendelés leadása esetén, továbbra sem lehetséges a készpénzes fizetés. Utánvétes fizetés esetén kizárólag bankkártyával tudnak fizetni kollégáinknál. Megértésüket köszönjük!
In case of online payment we block 130% of the Measured prices until they aren’t measured yet. We always charge the maesured prices at the end of the purchase process.
Appenzeller cheese is one of Switzerland’s supreme cheese specialities, mentioned in documents over 700 years ago.
Raw cow's milk, salt, rennet.
milk
During the maturing process, the cheese is washed down with a white wine or cider juice and flavoured with pepper and herbs, giving it a more piquant aroma and fruity smell than other Swiss cheeses.