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A special, traditionally sun-ripened cheese.
Jumi is a small family company from Switzerland. The father Urs Glauser has small dairies in Oberhünigen and Steinen, son Christoph Glauser has a dairy in Zäziwil and uncle Peter Glauser has a cheese production in Belp. All these different dairies are placed in the Emmental a small region near Berne the capital of Switzerland. At all these places we are producing a big range of different and good matured cheese.
Pasteurised milk, salt, rennet.
milk
In Steinen, where the cheese comes from, tradition is still very much alive. The milk is still transported to the cheese dairy by cart pulled by dogs or horses. This tradition is also reflected in the cheeses. The strong nutty flavour and the particular aroma of the cheese is the result of maturing in the sun, which makes it a must-try.
