Product description
It subtly enhances everyday dishes and festive meals from starter to dessert.
A marvellous natural flavour enhancer, harvested by hand by the sauniers in the Camargue in the heart of a wild nature and rare biodiversity.
The product has been discontinued in our webshop
In December 1998, when the Château d’Estoublon was bought by the Schneider family, a new page in its history was written. The estate looked to new horizons with the implementation of an agreement to organically farm vines and olive trees and a plan to
Sea salt
It subtly enhances everyday dishes and festive meals from starter to dessert.