Product description
It ideally enhances the flavour of raw fish meals.
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A speciality for sushi and sashimi (raw fish, raw seafood). Kikkoman sushi sashimi soy sauce is sweeter and milder than the original naturally brewed Kikkoman soy sauce.
The product has been discontinued in our webshop
The history of Kikkoman stretches back over 300 years. Production has progressed from hand-made to fully-automated but the high quality of naturally brewed soy sauce will never change.
Soy sauce (water, soybeans, wheat, salt), water, sugar, natural flavor, yeast extract.
soybean, wheat
It ideally enhances the flavour of raw fish meals.