Product description
With this blend you can add a magically complex flavour experience to any roast meat or vegetable.
A blend of spices used as a marinade for meat or fish to be cooked on the barbeque.
The Green Cuisine company is located in the small Norfolk market town of Watton. It is family owned and run, employs about 30 people in a modern factory. It was founded in 1990 by the present directors who have over 30 years experience working with herbs & spices.
Paprika, allspice, parsley, garlic, onion, coriander, chilli.
May contain traces of stone seeds, mustard, sesame, celery
With this blend you can add a magically complex flavour experience to any roast meat or vegetable.