The Green Cuisine company is located in the small Norfolk market town of Watton. It is family owned and run, employs about 30 people in a modern factory. It was founded in 1990 by the present directors who have over 30 years experience working with herbs & spices.
List of ingredients
chillies
Allergen info
May contain traces of stone seeds, mustard, sesame, celery
Product description
It has a very wide range of uses: it is excellent for spicing up any dish, from meat dishes to desserts.