Spanish smoked hot pepper flakes from La Vera region in Extremadura.
Our Company, NETASA, was founded in 1975 with the aim of continuing with the elaboration of the autochthonous peppers which are grown in our area, and to transform them into Smoked Paprika Powder. This paprika received the Denomination of Origin label
100% dried smoked paprika
This is a main ingredient of sausages, chorizos and an exceptional spice for sauces, meats, seafoods, and unique recipe ideas. The traditional oak wood oven drying process used in La Vera grants this product a quality certification and Denomination of
