Soy sauce is a traditional ingredient in East and Southeast Asian cuisines, where it is used in cooking and as a condiment.
Healthy Boy brand is produced by Yan Wal Yun Company, which was established in 1947 as a family business. Today it is one of the largest Asian sauce and other food manufacturers in Thailand.
Water, 25% of soybean, wheat flour, salt, sugar, flavor enhancer: E621, preservative E221
soy, wheat
Light soy sauce has a thinner consistency and a saltier flavour than the darker varieties. It is preferred when a darker sauce will ruin the appearance of a dish, or when a lighter flavour is sought, especially when serving seafood.
