Product description
The chocolate tastes of roasted cocoa beans, dried fruit, red berries, with a hint of acidity and a delicate spice and caramel finish.
Plantation Riachuelo 70% is dark chocolate made with beans from the cocoa coast of Brazil.
Since 1948, Michel Cluizel is one of the rare chocolate manufacturers to process cocoa beans. He elaborates exceptional chocolates in his Normandy workshops employing 200 people. Today, more than 6000 professionals in pastry, catering and candy making use or resell Michel Cluizel chocolates all around the world.
cocoa (from Riachuelo plantation), sugar, cocoa butter, Bourbon vanilla bean
May contain traces of milk, stone fruit seeds, gluten
The chocolate tastes of roasted cocoa beans, dried fruit, red berries, with a hint of acidity and a delicate spice and caramel finish.