85% cocoa dark chocolate made exclusively from Venezuelan cocoa.
The product has been discontinued in our webshop
Silvano Venchi established his confectionery laboratory in Turin in 1878. Venchi prides itself on classical production techniques, no chemical additives or preservatives, exceptional quality and freshness, and of course, unrivaled taste. The chocolate'
The intensive flavour of this chocolate - besause of the Fino Aromatico cocoa bean - is perfect, so it would be a spoil if somebody put anything in it besides. That's why this unique chocolate doesn't contain soy lecithin or vanilla flavour. So the red
