Product description
Perfect dessert anywhere, anytime!
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A fantastic combination of whipped cream with Madagascan vanilla and pistachio.
La Fermière manufactures and distributes high-quality dairy productswas founded on 1952 in Marseille and taken over in 2002 by the agrifood group Tarpinian. It focuses on traditional techniques and paying particular attention to the selection of simple and noble ingredients. The company also distributes a wide range of products grouped under three categories, yogurt, desserts, and creamery.
Whole milk 55%, cream 32.9%, sugar, pistachio paste 2%, skimmed milk powder, starch, stabilizers: carrageenan, xanthan gum, coloring: turmeric and spirulina concentrates, bitter almond extract, vanilla bean-tonka bean extract powder (milk).
Milk, pistachios. May contain traces of nuts, eggs, soy and gluten-containing cereals.
Perfect dessert anywhere, anytime!