Product description
The blue-white-heart logo is the privilege of milk from sustainable farming.
Cottage cheese is a versatile, filling, protein-rich ingredient in Hungarian cuisine, which can be used in a variety of ways for pasta and sweets.
The history of Martontej began in the 1900s, when it was the manorial dairy farm of Count Antal Dréher. Today, the Holstein-Friesian cattle herd, numbering nearly 1,000 animals, not only produces a large amount of milk, but also first-class milk, thank
Cow's milk, cream, culture.
The blue-white-heart logo is the privilege of milk from sustainable farming.