Product description
Also added to this brew is orange peel, to give it a citric bitterness, and coriander for that added spicey bite..
It is a classic top fermented Belgian wheat beer, brewed with wheat, hops and yeast that produces that traditional cloudy appearance.
Brasserie Du Bocq is a family-run independent brewery on the banks of the River Namur in a small village called Purnode, with a long history. Founded in 1858, the brewery specializes in making special, high-fermentation beers. Nothing proves their recognition of their expertise and respect for their work better than wishing them a happy 150th birthday a few years ago on the cover of Bierpassie, Belgium’s most widely read beer magazine.
Also added to this brew is orange peel, to give it a citric bitterness, and coriander for that added spicey bite..