Product description
From organic farming, ideal for fish, focaccia and salads.
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The Peranzana olives are pitted only after the right time of maturation and immersed in oil extra virgin olive oil of the same variety to enhance its characteristic flavors.
Dedicated to the production of high-quality, organic produce, Bio Orto is a family-run company, founded in 2003 with lands located near the foothills of the Gargano National Park in Puglia. Their organic farm produces vegetables, fruits, extra virgin olive oil and tomato sauce. With complete oversight of the production chain, from the hand-picking of the organic fruits and vegetables to the packaging and marketing of their products, Bio Orto can ensure that only the very best Italian products make it to your table.
pitted olives* (63%), extra virgin olive oil (36%), salt, acidity regulator: citric acid (*=organic, 100% natural ingredients)
May contain traces of pit!
From organic farming, ideal for fish, focaccia and salads.