Product description
Pickle not just ages the mushrooms but brings out the most of its world of taste.
Kedves Vásárlóink! Üzleteink október 23-án zárva tartanak és kiszállításunk is szünetel ezen a napon.
Wild mushrooms preserved in vinegar.
Three generations of entrepreneurs—Alexandre, Gérard, and now Alain Borde—have developed their thriving family business around an exceptional product: wild mushrooms. Today Borde is a high-performing modern enterprise with the goal of rapidly developin
Straw Mushrooms (Volvariella volvacea), Oyster Mushrooms (Pleurotus ostreatus), Golden Nameko (Pholiota mutabilis), Milky Agarics (Laktarius deliciosus, sanguifluus), water, alcoholic vinegar 14%, salt, sugar.
Pickle not just ages the mushrooms but brings out the most of its world of taste.