Product description
A simple product with a great taste, excellent for starters and for garnishing.
Artichoke hearts quickly boiled in water and vinegar and potted in olive oil.
The story of the company Calvi begins in 1919 when the young Giuseppe Calvi -- son of olive cultivating and oil producing family -- returns from World War I and decides to become an entrepreneur by using the knowledge gained while working on the fileds
Italian artichokes 60%, olive oil 40%, wine vinegar,salt, acidity regulators: citric acid, antioxidant: ascorbic acid
A simple product with a great taste, excellent for starters and for garnishing.