Crunchy tortilla chips with vegan cheese flavour. Made only from plant based ingredients. These authentic Mexican-style tortilla chips are lightly toasted for maximum crunch and generously sized to fit all your favorite dips.
The co-founders of Mister Free'd are Tomas and David. As a coeliac, David knows how tough it can be to find foods that fit certain dietary requirements and Tomas is a foodie always on the lookout for the best flavours and textures in the food world. They started Mister Free’d to challenge the idea that healthier snacks are free from fun and flavour. To them, it’s all about natural, carefully selected ingredients, the perfect crunch and convenient snacking without compromising on taste. We believe that gluten-free, plant-based snacking should be more than just about choosing a healthier alternative to your favourite snack.
Corn (72%), sunflower oil, vegan cheese flavouring (maltodextrin, salt, sugar, flavour enhancers (monosodium glutamate, disodium 5' ribonucleotides), onion powder, garlic powder, tomato powder, colours (paprika extract and annatto), flavourings).
May contain traces of milk.
Gluten-free, excellent source of fiber, contains no artificial additives, suitable for vegans. Tortilla chips are made from coarse corn that has been soaked in water for an extra long time to reduce starch content and give it more flavor. The chips cutted a little thicker than usual and fried very lightly, so it is crunchy without being oily and have a strong corn flavor.
