Product description
The cocoa for this chocolate comes from the Guyas region in Ecuador and the almonds from Valencia in Spain .
The Christmas edition chocolate with 70% coca from organic, sustainable cultivation, vegan and gluten-free.
Since 1948, Michel Cluizel is one of the rare chocolate manufacturers to process cocoa beans. He elaborates exceptional chocolates in his Normandy workshops employing 200 people. Today, more than 6000 professionals in pastry, catering and candy making use or resell Michel Cluizel chocolates all around the world.
cocoa (place of origin: non-EU), sugar, almonds (min. 15%), cocoa butter, glucose syrup, Bourbon vanilla bean.
Almond. May contain traces of eggs, milk and gluten.
The cocoa for this chocolate comes from the Guyas region in Ecuador and the almonds from Valencia in Spain .