Product description
Perfect snack everyday or a colorful alternative for Easter egg hunt!
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Roasted almonds coated with gianduja and creamy milk chocolate, all finished with a crisp sugar shell flourish.
The product has been discontinued in our webshop
Since 1948, Michel Cluizel is one of the rare chocolate manufacturers to process cocoa beans. He elaborates exceptional chocolates in his Normandy workshops employing 200 people. Today, more than 6000 professionals in pastry, catering and candy making use or resell Michel Cluizel chocolates all around the world.
Sugar, almonds, cocoa butter, whole milk powder, cocoa, hazelnuts, coating (gum arabic), starch, coating (shellac, carnauba, beeswax), glucose syrup, anhydrous butter, emulsifier: repcelecithin, colorant (lime, safflower, radish, lemon, apples, spirulina, sweet potatoes, blackcurrants, carrots, hibiscus), Bourbon vanilla pod.
Almonds, hazelnuts, milk. May contain traces of gluten and eggs!
Perfect snack everyday or a colorful alternative for Easter egg hunt!