Product description
Made without flavor enhancers and artificial colors.
Jalapeno chili is named after the Mexican city of Jalapa. The red variety, harvested when fully ripe, looks more dangerous but in reality they are not. Green jalapenos are actually spicier. Try them in chili con carne, in a Mexican salad or in homemade wraps.
The German company, Ankerkraut a provider of hand-made spices, spice-mixtures and rubs. For the founders, Anne and Stefan Lemcke the secret to delicious food is in the detail. Love and care are the two most important ingredients in its unique spice blends. Their range include classics such as oregano, peppers and curry, special salts, unique peppermint combinations and are prepared without the use of additives, preservatives and taste enhancers, enabling users to get fresh spices that provide the perfect barbecue experience.
green Jalapeno pepper
May contain traces of mustard and celery.
Made without flavor enhancers and artificial colors.