Product description
A soft and creamy truffle covered in delicious chocolate, which vegetarians and vegans are also welcome to enjoy.
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Dairy free chocolatey truffles.
The product has been discontinued in our webshop
Buttermilk is a family confectionery business, born and bred in Cornwall, now run by Tracy and David Goad. Our love and enthusiasm for everything sweet has been guiding our artisan confectionery since 1964 when Buttermilk started in Padstow, and Elsie and Betty made fudge at the shop.
sugar, cocoa butter, rice powder (dried rice syrup, rice starch, rice flour), coconut oil, cocoa mass, emulsifier: sunflower lecithin, natural flavors. The cocoa dry matter content of milk-free chocolate is min. 45%. The product was made in a plant that also processes soy, peanuts, and nuts. Gluten and dairy free.
The product was made in a plant that also processes soy, peanuts, and nuts.
A soft and creamy truffle covered in delicious chocolate, which vegetarians and vegans are also welcome to enjoy.