Product description
Perfect for on-the-go snacking.
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A family favorite blasted with irresistible cookie bites, rice cereals and drizzled white frosting.
The product has been discontinued in our webshop
In 1894 W.K. Kellogg changed breakfast habits forever when he created the first Corn Flakes cereal in the United States. Years later, in 1906, this pioneer founded the Kellogg's company. Today, Kellogg's grows and packages quality foods in 18 countries and offers them in more than 180 countries.
toasted rice flakes (rice, sugar, salt, malt flavor, niacinamide, reduced iron, vitamin B2 (riboflavin), folic acid), corn syrup, sugar, fructose, vegetable oil (soybean, palm and/or palm kernel oil with TBHQ for freshness), enriched flour (wheat flour, niacin, reduced iron, vitamin B1 (thiamine mononitrate), vitamin B2 (riboflavin), folic acid), skimmed milk, dried corn syrup. 2% or less: vegetable glycerin, dextrose, milk, gelatin, alkalized cocoa, natural and artificial flavors, salt, DATEM, soy lecithin, acetylated monoglycerides, baking powder, BHT for freshness
malt, wheat flour, soybeans, milk, soy lecithin
Perfect for on-the-go snacking.