Product description
Dried, aged sausage made from a mixture of venison and pork, with juniper and Villány red wine.
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Dried, aged sausage made from a mixture of venison and pork, with juniper and Villány red wine.
The product has been discontinued in our webshop
Légrádi Hús Kft. Has been producing high-quality meat products since 2000 in their factory located in the Danube-Drava National Park. The backbone of their product range is sausages made with a combination of different flavors, traditional methods and
Pork, venison, pork bacon, spices, nitrite curing salt (table salt, preservative E250). 100g product is made using 78g pork and 78g venison.
Dried, aged sausage made from a mixture of venison and pork, with juniper and Villány red wine.