Product description
Traditional Italian pastas with durum wheat and fresh egg. They make classic fusilli, penne and spaghetti, and we can taste ravioli, tortellini, sachettini filled with the finest Italian hams, vegetables or cheeses.
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Fresh egg pasta with ricotta and spinach.
Armando De Angelis represents traditional Italian quality, respecting original recipes while adding its own personal touch like a true Culinary Craftsman, to create a unique, unmistakable product, extending the pleasures of fresh egg pasta to all lovers of good food both in Italy and worldwide.
Pasta mixture [corn starch, 12.8% corn flour, potato starch, 3.8% rice flour, lentil flour, vegetable fiber (psyllium, citrus), thickener: guar gum, xanthan gum] ricotta 20% (whey, cream, salt), egg 12.5% , egg white, dried potatoes, spinach 5%, butter, whey powder, water, grated cheese (milk, salt, whey), salt, olive oil, vegetable fiber (bamboo), nutmeg, aromas.
May contain traces of soy.
Traditional Italian pastas with durum wheat and fresh egg. They make classic fusilli, penne and spaghetti, and we can taste ravioli, tortellini, sachettini filled with the finest Italian hams, vegetables or cheeses.