Product description
Miller’s Water makes a cool contrast in a different way, as it is a new seaweed recipe. Flame-baked in a flash, for a toasty finish.
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Seaweed Crackers for cheese, pâtés and dips.
The product has been discontinued in our webshop
Although Artisan biscuits new company, they have been baking biscuits in Ashbourne, Derbyshire, for over 70 years. In 1935, the Spencer family started making biscuits at the back of their tea shop. The original Ashbourne gingerbread recipe came into th
Miller’s Water makes a cool contrast in a different way, as it is a new seaweed recipe. Flame-baked in a flash, for a toasty finish.