Peters Truffle & Praline selection 100g

As a confectionary master Franz Peters founded a small ice cream parlour in the heart of Lippstadt in 1936. During winter it became a café. Soon the Café Peters also became well-known outside the borders of the city for its exceptionally delicious tarts and biscuits, which were served there. Later the family joined the business and now Peters products are shipped to more than 31 countries.

Sugar, cocoa butter, cocoa mass, cream, whole milk powder, almonds, hazelnuts, alcohols (brandy, rum, neutral alcohol, Marc de Champagne) glucose syrup, nuts, wetting agent: sorbitol syrup; wheat flour, invert sugar syrup, emulsifier: soy lecithin, sunflower lecithin; skimmed milk powder, purified butterfat, natural vanilla aroma, cream powder, fruit juice concentrate from grapes, natural Bourbon vanilla bean, palm oil, acid regulator: citric acid; caramel syrup, salt, gelling agent: pectin; coating: shellac. Decor: coloring: titanium dioxide, curcumin, gold dust. Cocoa solids in dark chocolate min. 60%, in milk chocolate min. 35%.

Milk, hazelnuts, almonds, walnuts, wheat, soy. Contains alcohol. Not recommended for children. May contain traces of eggs, sesame, peanuts and other nuts.