A concentrated, energetic wine with a refined texture.
The Haraszthy Winery was founded in 1996 in Etyek by Carlos Coelho, an Argentinean native with experience in both California and Hungary. The winery is named after Ágoston Haraszthy, the father of Californian viticulture. Currently, they cultivate vineyards on 123 hectares. In addition to traditional Hungarian grape varieties, they also grow Burgundian varieties, with the largest quantities of Irsai Olivér, Sauvignon Blanc, Chardonnay, and Pinot Noir. They blend modern technologies with traditional techniques.
Our wine has the characteristics of New World sauvignon blanc. A very lively tropical fruity scent, with passion fruit standing out. White-fleshed peach on the palate, accompanied by light vegetable aromas. Its finish is fruity. The characteristic acids of the Etyek wine region are well suited to the New World style of the wine. Recommended for arugula-based salads, seafood, but also delicious with grilled chicken breast.
