Product description
It makes great soup and stew, and excellent risotto.
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It is primarily an autumn-winter mushroom, but sometimes it is also collected early spring. It is white or grey.
Since the founding of their company in 1992, they have strived to use the most modern technologies and quality assurance procedures in both their plants and their mushroom houses, as this is the only way they can guarantee their partners consistently balanced quality compost, raw materials, and impeccable mushroom products. Their commitment to reliability and accuracy has changed the Bio- Fungit has grown from a family business to one of the leading mushroom industry companies in Central and Eastern Europe. Their computer-controlled, Dutch-type mushroom farms, their closed heat treatment plants that produce compost with inoculants from world manufacturers, and their chemical-analytical laboratory that performs inspections guarantee the satisfaction of our partners in 10 countries around the world.
It makes great soup and stew, and excellent risotto.