The Green Cuisine company is located in the small Norfolk market town of Watton. It is family owned and run, employs about 30 people in a modern factory. It was founded in 1990 by the present directors who have over 30 years experience working with herbs & spices.
List of ingredients
Rosemary, mint, black pepper, garlic, thyme, bay.
Allergen info
May contain traces of stone seeds, mustard, sesame, celery
Product description
A classic Middle Eastern spice blend. A herb and spice mixture formulated by Green Cuisine for sprinkling on roast or barbeque.